Does All Disease Really Begin in the Gut?
“All disease begins in the gut,” said Hippocrates.
Hippocrates, the father of modern medicine, was a wise man. Much of his wisdom, which is now over 2,000 years old, has stood the test of time. The quote above is one of them.
Hippocrates, the father of modern medicine, was a wise man. Much of his wisdom, which is now over 2,000 years old, has stood the test of time. The quote above is one of them.
Obviously, not all disease
begins in the gut. For example, this does not apply to genetic diseases.
However, there is evidence that many chronic metabolic diseases do, in
fact, begin in the gut.
This has a lot to do with the different gut
bacteria residing in our digestive tracts, as well as the integrity of
the gut lining (1).
According to numerous studies, unwanted bacterial products called
endotoxins can sometimes “leak” through and enter the bloodstream (2).
When this happens, our immune system recognizes these foreign molecules
and mounts an attack against them, resulting in a chronic inflammatory
response (3).
This diet-induced inflammation may trigger insulin resistance (driving type 2 diabetes), leptin resistance (causing obesity), fatty liver disease, and has been strongly linked to many of the world’s most serious diseases (4, 5, 6).
Keep in mind that this is an area of research
that is rapidly developing. No clear answers have been discovered yet,
and chances are that the science will look completely different in a few
years.
What Inflammation Is, and Why You Should Care
Just to make sure that we’re all on the same
page, I want to briefly explain what inflammation is. I’m not going to
get into much detail, because inflammation is extremely complicated.
It involves dozens of cell types and hundreds
of different signaling molecules, all of which communicate in immensely
complex ways. Put simply, inflammation is the response of the immune system to foreign invaders, toxins or cell injury.
The purpose of inflammation is to affect the
function of immune cells, blood vessels and signalling molecules, to
initiate an attack against foreign invaders or toxins, and begin repair
of damaged structures.
We’re all familiar with acute (short-term)
inflammation. For example, if you get bitten by a bug, or hit your big
toe on the doorstep, then you will become inflamed. The area will become
red, hot and painful. This is inflammation at play. Inflammation is
generally considered to be a good thing. Without it, pathogens like
bacteria and viruses could easily take over our bodies and kill us.
However, there is another type of
inflammation that may be harmful, because it is inappropriately deployed
against the body’s cells (7).
This is a type of inflammation that is active all the time,
and may be present in your entire body. If is often called chronic
inflammation, low-grade inflammation, or systemic inflammation (8). For example, your blood vessels (like your coronary arteries) may be inflamed, as well as structures in your brain (9, 10).
It is now believed that chronic, systemic inflammation is one of the leading drivers of some of the world’s most serious diseases (11). This includes obesity, heart disease, type 2 diabetes, metabolic syndrome, Alzheimer’s disease, depression and numerous others (12, 13, 14, 15, 16).
However, it is not known exactly what causes the inflammation in the first place.
Bottom Line: Inflammation is the response of the immune system to foreign invaders, toxins and cell injury. Chronic inflammation, involving the entire body, is believed to drive many killer diseases.
Endotoxins — What Happens in the Gut Should Stay in the Gut
There are many trillions of bacteria in the gut, collectively known as the “gut flora” (17). Some of these bacteria are friendly, others are not.
What we do know is that the number and composition of gut bacteria can greatly affect our health, both physical and mental (18). Some of the bacteria in the gut contain compounds called lipopolysaccharides (LPS), also known as endotoxins (19). These are large molecules that are found in the cell walls of bacteria called gram-negative bacteria (20).
These substances can cause an immune reaction in animals. During an
acute bacterial infection, they can lead to fever, depression, muscle
pains and even septic shock in serious cases (21).
However, what isn’t as well known is that
sometimes these substances can “leak” from the gut and into the
bloodstream, either constantly or right after meals (22, 23).
When this happens, the endotoxins activate immune cells via a receptor called toll-like receptor 4, or TLR-4 (24, 25).
The amounts are too small to cause symptoms of an infection (fever,
etc), but the amounts are large enough to stimulate a chronic
inflammatory response, which may wreak havoc over time (years, decades).
Increased gut permeability, often termed “leaky gut,” may therefore be the key mechanism behind diet-induced chronic inflammation.
When endotoxin levels in the blood increase
up to levels that are 2-3 times higher than normal, this condition is
known as “metabolic endotoxemia” (26).
The endotoxins may either be carried into the blood circulation along
with dietary fat, or they may leak past the tight junctions that are
supposed to prevent unwanted substances from getting across the gut
lining (27, 28).
Bottom Line: Some bacteria in the gut contain cell wall components called lipopolysaccharides (LPS), or endotoxins. These substances can leak into the body and trigger an inflammatory response.
An Unhealthy Diet Can Cause Endotexemia, Which May Be the Starting Point of Chronic Disease
Many of the studies on endotoxemia have
injected endotoxins into the bloodstream of test animals and humans.
These studies have shown that this leads to rapid onset of insulin
resistance, a key feature of the metabolic syndrome and type 2 diabetes (29).
This also leads to immediate increase in
inflammatory markers in the blood, indicating that an inflammatory
response has been activated (30).
Interestingly, studies have also shown that
an unhealthy diet can cause endotoxin levels in the blood to go up. Most
of these studies were done in test animals, but there are a few human
studies as well.
According to one human study, comparing a “Western” diet to a “prudent” low-fat diet (31):
“Placing 8 healthy subjects on a
Western-style diet for 1 month induced a 71% increase in plasma levels
of endotoxin activity (endotoxemia), whereas a prudent-style diet
reduced levels by 31%.”
There are also numerous studies in test
animals, suggesting that a long-term “high fat” diet can cause
endotoxemia, and resultant inflammation, insulin resistance, obesity and
metabolic disease (26, 32, 33).
Numerous human studies have also shown that
endotoxin levels increase after eating an unhealthy meal. This has been
observed with pure cream, and both high-fat and moderate-fat meals (22, 34, 35, 36, 37).
Most of the “high fat” diets/meals also
contained refined carbohydrates and processed ingredients, so these
results should not be generalized to a low-carb, real food based diet that includes plenty of fiber.
Some researchers believe that refined
carbohydrates increase endotoxin-producing bacteria, as well as gut
permeability, exerting a “double hit” of endotoxin exposure (38).
There is also a long-term study in monkeys showing that a diet high in refined fructose can cause this (39).
Gluten, via its effects on a signalling molecule called zonulin, may also increase gut permeability (40, 41).
At the end of the day, exactly which part of the diet causes endotoxemia is currently unknown.
It appears to be multifactorial, involving
both dietary components and the different bacteria that reside in the
gut, as well as numerous other factors.
Bottom Line: Studies in both animals and humans have shown that an unhealthy diet can increase the amount of endotoxins found in the bloodstream, which may be driving metabolic disease.
Take Home Message
Unfortunately, inflammation is incredibly
complex, and the way it is linked to diet is just beginning to be
explored. No single dietary agent has been identified, and chances are
that it is the “totality” of the diet and lifestyle that affects it.
I wish I could provide a list of foods to
eat, or foods and ingredients to avoid, or supplements to take. But the
science simply isn’t there yet. Your best bet is to live a healthy
lifestyle, with plenty of exercise and good sleep.
A real food based diet with plenty of prebiotic fiber is critical, with an emphasis on minimizing processed junk foods.
A probiotic supplement may also be useful,
and some studies show that probiotics can help reduce endotoxemia and
the resulting inflammation (42).
Probiotic foods, like yogurt with active or live cultures, kefir and sauerkraut, may also help.
At the end of the day, inflammation caused by
bacterial endotoxins may be the “missing link” between an unhealthy
diet, obesity and all the chronic metabolic diseases that are killing us
by the millions.
CARE2.